Broccoli Cheddar Frittata | Super Simple

This broccoli cheddar frittata makes planning for brunch or a weeknight dinner easier than ever. Whip it up, put it in the oven and go do something else. In 20-30 minutes, you have a healthy, delicious, protein and veggie-packed meal. I’m a big fan of this crustless quiche dish because you’ve already covered your green veggies for the meal in this dish – you don’t … Continue reading Broccoli Cheddar Frittata | Super Simple

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Oat Apple Chia Muffins | A Healthy Eggless Breakfast

Back when I lived in New York, I frequented the local Le Pain Quotidien when I wanted a sweet snack and a coffee. One of my favorite Friday morning treats was their chia muffin; their baked goods are delicious and definitely healthier than most other bakeries’ around the block. I was reminiscing that chia muffin when I wanted something lightly sweetened yet healthy to go with … Continue reading Oat Apple Chia Muffins | A Healthy Eggless Breakfast

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Nutty Chocolate Buckwheat Granola

These last couple of months, I’ve rediscovered the warmth and heartiness of a bowl of oatmeal at breakfast. I ran out of the store-bought Swiss granola I usually top it with and decided to make my own nutty chocolate buckwheat granola this time around. I thought to make a granola that incorporates more of other grains rather than just oats; buckwheat is perfect for this purpose because it … Continue reading Nutty Chocolate Buckwheat Granola

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oat whole wheat waffles

Oat Whole Wheat Waffles | Easy as 1, 2, 3

Growing up, waffles and pancakes were reserved for Sunday mornings. I would pester my mom to make waffles and pancakes and then follow her around the house till she began prepping for them, so I’ve watched the process plenty of times. We made it even more decadent than just a drizzle of melted butter and honey with – maybe you guessed it – ice cream. … Continue reading Oat Whole Wheat Waffles | Easy as 1, 2, 3

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Weekend Brunch Inspiration + Parsley Tahini Toast Recipe

Weekends are made for brunching, brunch is made for weekends – especially as the weather gets slightly better (I’m waiting, hoping, fingers crossed!). What I love the most about brunch is that you get to eat something savory AND sweet in the same meal and it doesn’t really count as dessert then, right? For some weekend brunch inspiration, I decided to put all my favorite brunchy eggy … Continue reading Weekend Brunch Inspiration + Parsley Tahini Toast Recipe

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savory whole grain tart

Savory Whole Grain Tart: Caramelized onions, Feta and Rosemary

Balthazar in New York is a classic spot – eat delicious food, people-watch, walk around Soho post a seriously satisfying meal, always complete with profiteroles. I have so many great memories. One of my favorite dishes there is the goat cheese and caramelized onion tart. It’s also sinfully rich – in a buttery, flaky crust with loads of goat cheese in a creamy filling scented with … Continue reading Savory Whole Grain Tart: Caramelized onions, Feta and Rosemary

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quick healthy french toast

Quick Healthy French Toast

My biggest vice is enjoying something sweet with my morning coffee – a little piece of biscotti, a bite of leftover cake, even a piece of nutty chocolate – whatever I have at the moment. I don’t put sugar in my coffee but I make up for it with my coffee pairings I suppose. I came up with this quick healthy french toast recipe a while … Continue reading Quick Healthy French Toast

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