Quick and Easy Shakshuka | 5 Ingredients

Shakshuka is a staple for me – breakfast, lunch, dinner. If I haven’t already eaten eggs that day, I tend to make it for dinner as it’s quite possibly the simplest dish to make.¬†This quick and easy shakshuka with a tomato base is the simplest version of the Middle Eastern/Israeli dish you will come across. In an effort to be minimalist, I made this with … Continue reading Quick and Easy Shakshuka | 5 Ingredients

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tofu scramble vegan

Spicy Tofu Scramble | Nourishing | Vegan

If you’re familiar with the Indian dish Akuri, also known as masala scrambled eggs, you probably wouldn’t be able to guess that the dish in the photo below is made from tofu! The spices, onions and peppers gives this spicy tofu scramble a mild curry flavor and bright yellow color. I often incorporate tofu into meals that may not usually call for it. Because tofu … Continue reading Spicy Tofu Scramble | Nourishing | Vegan

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