More Healthy Pasta: Spaghetti with Spinach and Seared Garlic

Pasta doesn’t have to be just carbs and unhealthy fats. I wrote a whole lot about what to add and what not to include to make your everyday indulgence healthier, more filling, and overall good-for-you. Continuing with the theme, this whole wheat spaghetti with spinach and seared garlic is probably the best way to eat spinach. It’s ready in less than 20 minutes from start … Continue reading More Healthy Pasta: Spaghetti with Spinach and Seared Garlic

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Eating Vegetarian in Florence, Italy

Ah, Italy – the land of style, food, coffee, wine, culture i.e. all my favorite things. I’ve visited twice but I could go back there every year if I could travel endlessly. Both times, my sister and I visited in October. Perhaps it’s the American association of the leaves falling and the new semester at college; Fall to me signifies a time to renew. It happens to be my favorite time of the … Continue reading Eating Vegetarian in Florence, Italy

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